One of my best Christmas presents this year was a voucher for a sushi lesson at Yo! Sushi. I went a few weeks ago and learned the basics of how to put together sushi rolls. Since then, I’ve fallen in love with the Japan Centre and have made a few initial attempts at making my own. I need to properly set aside more time – these ones are a bit rushed and messy as a result. A change from Pret’s overpriced offerings, no? Anyway, here’s some red pepper maki and some cucumber (british, carefully washed!) and smoked salmon (only sainsburys – I’m not venturing into sashimi territory until i get better at sourcing fish) maki.
Cake Against Cuts
some things I've written about
Error: Twitter did not respond. Please wait a few minutes and refresh this page.